Pancakes Schmancakes

Or so I thought. But making Oatmeal Chocolate Chip Pancakes proved to be a harder task than I had anticipated. For starters, they should put a warning on pancake recipes that a sizzling griddle will MELT your favorite spatula.

Though they came out awkward and slightly toasted {CJ: "They're burnt!" Thanks for eating them anyway hunny...),  CJ will eat anything that contains sugar or chocolate. He did however absolutely refuse to drink more than 2 sips of milk. Yes, my 33 yr old boyfriend doubles as a 6 yr old. Who needs kids these day anyway?

adria's pancake experiment

BATTER UP!

SIZZLIN UP!

TIME TO FLIP...

"Ooooo too burnt..." she says.

"Let's try again" she says.

"Much better!"

Le Chef of Slightly Toasted Pancakes

buttermilk oatmeal pancakes

1 c. old-fashioned oats

1 c. whole wheat flour

1 tsp. sugar

1 tsp. baking soda

1 tsp. baking soda

1 tsp. baking soda

1 tsp. salt

2 c. buttermilk

2 beaten eggs

1/2 c. semi-sweet chocolate chips (optional)

Mix the dry ingredients. Add buttermilk and eggs and mix until combined. Add in the chocolate chips. Pour 1/2 c. batter onto sizzling Pam'd skillet and flip with caution!

And drink some milk w/ them, it's good for you :)

Happy Sunday!